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Executive Sous Chef

Mandarin Oriental · Doha, Qatar · Posted 2 weeks ago

Full TimeHospitalityQAR 18,000 – 24,000 / mo

About this role

Support the Executive Chef in day-to-day kitchen operations at a Forbes 5-star property.

What you'll do

  • · Own delivery of high-impact work across the hospitality domain.
  • · Partner with cross-functional teams to ship measurable outcomes.
  • · Mentor peers and raise the bar on quality and craft.
  • · Contribute to strategy and long-term roadmap decisions.

What we're looking for

Fine DiningEuropeanLeadership